I always base my sugar cookies on the Joy of Cooking's old Rich Roll Cookies recipe. I follow it perfect except I double occasionally triple the vanilla and tend to use the lowest cooking time.
I follow the Royal Icing Recipe from Sweetopia. Usually I only make a half recipe as otherwise you need a ton of cookies and I am usually not decorating that many at once.Actually, when it comes to cookies Sweetopia is the world best inspiration for pretty baked goods I highly recommend following her great stuff.
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